FPSL｜The Quality and Safety Research Group of The Institute of Vegetables and Flowers：Polysaccharide-based nanocomposite...
Recently, the Quality and Safety Research Group at the Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences (CAAS), made new progress in the design and…
Advanced Science | Vegetable and Flower Research Institute Reveals Molecular Mechanism of High-Temperature Regulation in...
Recently, the Molecular Improvement of Quality research group at the Institute of Vegetables and Flowers (IVF), Chinese Academy of Agricultural Sciences (CAAS), published a res…
IJBM | Lily Breeding Team of the Institute of Vegetables and Flowers Reveals Regulatory Mechanism of Anthocyanin Biosynt...
Recently, the lily breeding team of the Institute of Vegetables and Flowers of the Chinese Academy of Agricultural Sciences (CAAS) has published a research paper titled "LlbZI…
JAR | The Quality and Safety Research Group of the Institute of Vegetables and Flowers Developed a Precise and Sensitive...
Recently, the Quality and Safety Team of the Institute of Vegetables and flowers, Chinese Academy of Agricultural Sciences, has developed a precise and sensitive immunoassay…
Time：10:00, 29th July, 2024 (Mon)
V…
Presentation Title: Consequences…
Time: July 15, 2024 (Monday) 9:30 am.
<…
Date: May 24, 2024 9:30 am
Chinese
