RThe Vegetable and Flower Research Institute has revealed the regulatory mechanism underlying trichome development in th...
Recently, the Chinese cabbage research group from the Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, published an online paper titled "Genetic…
New Mechanism Revealed for Regulation of Soluble Solids Content in Tomato Fruit by the Institute of Vegetables and Flowe...
Recently, the tomato genetics and breeding team at the Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, published a research paper entitled "Nat…
The Chinese Academy of Agricultural Sciences and collaborators have established a high-efficiency Csy4-PE6d prime editin...
Recently, the team of Xueyong Yang from the Institute of Vegetables and Flowers of the Chinese Academy of Agricultural Sciences, in collaboration with the team led by Pengchen…
CAAS Institute of Vegetables and Flowers Develops an Efficient Transformation and Gene Editing System for Pepper
Recently, the molecular design breeding team at the Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, established an efficient genetic transform…
Time：10:00, 29th July, 2024 (Mon)
V…
Presentation Title: Consequences…
Time: July 15, 2024 (Monday) 9:30 am.
<…
Date: May 24, 2024 9:30 am
Chinese
